What You’ll Need
- 2 oz Contortionist Gin
- 0.75 oz Honey Syrup
- 0.75 oz Fresh Lemon Juice
How to Make It
Shake with ice, serve straight up in a cocktail glass, garnish with a lemon peel.
Honey Syrup
- 0.5 cup water
- 1 cup honey
- dissolve over low heat
Shake with ice, serve straight up in a cocktail glass, garnish with a lemon peel.