What You’ll Need
- 3 oz Cinnamon Moonshine
- 1 oz Apple Juice
- 0.5 oz Lemon Juice
- 0.5 oz Almond Orgeat
- 0.5 oz Apricot Jam
How to Make It
Shake all ingredients, strain over ice into Collins glass
Family owned and operated, Backwards Distilling Company was founded in 2014 in Mills, Wyoming by the Pollock Family. Since then, we have expanded our distillery and opened our downtown Casper Tasting Room.
Contact
214 S. Wolcott St
Casper, WY 82601
Phone: 307.337.1255
E-mail: info@backwardsdistilling.com